For the past few years chef—and professional cyclist—Jessica Cerra has shared her healthy, tasty creations every week with the Triathlete.com audience. Here, we look back on the top 10 most popular Recipe of the Week articles featured on Triathlete.com. Visit Triathlete.com every Thursday for new ideas from Cerra.
Jess Cerra is the owner of Fit Food by Jess, a private chef and catering company in Encinitas, Calif. Jess recently launched Harmony Bar, and all natural gluten-and soy free bar designed to tasted like a soft baked cookie. She is an ex-professional XTERRA triathlete and mountain biker, and current elite amateur road cyclist for the SPY GIANT RIDE p/b MRI Endurance team. Follow Jess’ recipes on her “Fit Food by Jess” Facebook page, as well as the “Harmony Bar” Facebook page. Also on twitter @fitfoodbyjess and @harmonybars.