Three triathletes share their weight loss journeys and the nutritional tools that helped them reach their goals.
How should you really be eating? These registered dietitians, all experienced triathletes, open up their food logs and fridges to reveal how they actually fuel their training and racing.
2021 is the year to get back to racing, travel lightly, and support your local event. Take a look at our favorite 14 underrated multisport events.
Experts weigh in on the small things you’re neglecting that could give you a boost on race day.
For Sian Welch and Wendy Ingraham, the 1997 Hawaii Ironman came down to the final 20 feet.
After becoming the first bilateral above-knee amputee to complete the Ironman World Championship, Roderick Sewell sees his future as limitless.
Stock your pantry with these protein-rich bars for post-workout recovery.
Endurance sports brands are doing what they can to aid front-line medical workers through the pandemic.
Think treadmill running is just a climate-controlled version of road running? Wrong. It’s a completely different beast. But treat it right, and it can become your best friend.
Enjoy the smooth-drinking java in your favorite sports nutrition products.
If you want to wrap up your season with a half-iron-distance tri, it’s not too late to register for these 70.3-mile autumn races around the country.
Take locally sourced food to the next level by growing your own.